Easy Small Batch Brownies

These brownies are simple and perfect to prep for a sweet treat after dinner.

Brownies are one of those desserts I never really fell in love with until I actually started making my own. Most of the time I would find them too sweet and too overpowering but I think this recipe is a perfect play on sweetness and that tart chocolate taste.

Ingredients:

• 1/2 cup unsalted butter

• 1 cup brown sugar

• 1 egg

• 1 tsp vanilla extract

• 1/4 cup flour

• 1/4 cup cocoa powder

Directions:

1. Preheat over to 350.

2. Melt butter.

3. Add brown sugar to melted butter until dissolved.

4. Add egg and vanilla and mix.

5. Finally fold in flour, cocoa powder and chocolate chips.

6. Grease your pan with some butter or non stick spray.

7. Bake at 350 for 25 minutes