Who doesn't love a potato recipe. This one is perfect as an appetizer or a side dish with your main course.
Ingredients:
10 oz golden potatoes
1 cup Parmesan cheese
1 tbsp black pepper
Directions:
Cut potatoes in half
In a baking dish, spay cooking oil, and make a layer with Parmesan cheese. Place halved potatoes to each other and bake at 375 degrees for 30-35 minutes.
Allow to cool before separating
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