Parmesan Crusted Potatoes

Who doesn't love a potato recipe. This one is perfect as an appetizer or a side dish with your main course.

Ingredients:

• 10 oz golden potatoes

• 1 cup Parmesan cheese

• 1 tbsp black pepper

Directions:

1. Cut potatoes in half

2. In a baking dish, spay cooking oil, and make a layer with Parmesan cheese. Place halved potatoes to each other and bake at 375 degrees for 30-35 minutes.

3. Allow to cool before separating