Roasted Garlic & Ricotta Toast

There are those who love garlic and then those who LOVE garlic.

Ingredients

• 2 slices of sourdough toast

• 1/3 cup Ricotta

• 4 Roasted garlic heads

• Salt & pepper to taste

• Fresh oregano or thyme to top

• Olive oil to top

1. Wrap whole garlic head in foil, drizzle with olive oil and roast for 30 minutes in oven.

2. Prepare toast.

3. Layer toast with ricotta mixture and top with roasted garlic, olive oil and fresh oregano or thyme.

4. Enjoy ♥️